Awareness and Prevention Series
Ideal for health fairs and similar venues, the NIDDK Awareness and Prevention Series presents brief overviews of common health problems to raise awareness among people not yet diagnosed. More complete information on each topic is available in the A to Z list of topics and titles.
|Bowel Control Problems: What You Need to Know
Defines bowel control problems. Briefly describes causes, diagnosis, and treatment.
PDF Version (989 KB) *
|Celiac Disease: What You Need to Know
Defines celiac disease and identifies it as a hereditary disorder. Provides a partial list of symptoms and briefly describes treatment.
PDF Version (665 KB) *
|Colon Polyps: What You Need to Know
Defines colon polyps. Briefly describes risk factors, possible symptoms, and treatment. Also indicates who should be tested.
PDF Version (279 KB) *
|Foodborne Illnesses: What You Need to Know
Defines foodborne illness. Lists common symptoms and describes treatment. Offers tips for proper food handling and preparation.
PDF Version (808 KB) *
|Hepatitis B: What Asian and Pacific Islander Americans Need to Know
Defines hepatitis B and lists its symptoms, modes of transmission, and risk factors. Explains why Asian and Pacific Islander Americans and other foreign-born Americans are at higher risk for chronic hepatitis B. Describes how to protect against hepatitis B.
PDF Version (191 KB) *
Chinese Version (中文版)
Korean Version (한국어 버전)
Tagalog Version (Tagalog na bersyon)
Vietnamese Version (Bản văn bằng tiếng Việt)
|Hepatitis: What You Need to Know
Defines hepatitis. Briefly describes routes of transmission for hepatitis A, B, and C and ways to protect oneself from these viruses. Lists symptoms and briefly describes treatment.
PDF Version (295 KB) *
|Irritable Bowel Syndrome: What You Need to Know
Defines irritable bowel syndrome (IBS). Lists common symptoms and briefly describes diagnosis. Offers tips to help relieve symptoms.
PDF Version (415 KB) *
|Lactose Intolerance: What You Need to Know
Defines lactose intolerance. Briefly describes symptoms and dietary modifications to avoid symptoms.
PDF Version (913 KB) *
For more titles in the series, see the Diabetes Awareness and Prevention Series, Kidney and Urologic Diseases Awareness and Prevention Series, and Endocrine and Metabolic Diseases Awareness and Prevention Series.
Page last updated February 19, 2014